Operation Manager

Como una empresa joven y ambiciosa, Collective Hospitality está en una trayectoria de rápido crecimiento y evolución. Estamos constantemente buscando nuevas formas de mejorar nuestros servicios y ampliar nuestro alcance.

Duties and Responsibilities :

Product :

• Oversee the functioning of all product areas at

the location (Front of the House, Back of the

House, F&B, Kitchen, CoWork, Experience),

optimizing all available opportunities.

Product leads to ensure the proper functioning

of products at the location.

necessary supplies and equipment.

Finance and Accounting :

ensuring consistency of revenue, costs, and

data across all channels.

standards and legal requirements.

are followed at all times and are in line with

company guidelines.

Compliance :

laws and regulations at the location.

operations or cause disruptions.

Human Resources :

managers.

selection process for open positions at the

location.

location.

maintain service quality and minimize P&L

impact.

needs assessment and delivery.

environmental health and safety plans at the

location.

Revenue Management :

revenue goals.

Sales :

location.

Marketing :

brand.

plan, following brand guidelines.

the location.

Experience :

experience for all stakeholders (guests,

employees, and the community).

experience / programming.

members in delivering a great experience.